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*Company:

Chaudiere Lodge

Job Title:

Kitchen Assistant
Date Posted:
2019-05-06
Accommodations?:
Yes
City:
  Dokis
Work Permit?:
  Yes
Province:
  ON
Bonuses?:
  No
Industry:
  Tourism
Pay Rate:
 
Category:
  Food/Beverage
Competition Start Date:
  2019-05-06
Job Level:
  Management
Competition Close Date:
  2019-06-06
Length:
  Full Time      
       
       
Chaudière Lodge is currently seeking a seasonal Kitchen Assistant for our busy resort. Chaudière Lodge is a northern island resort, steeped in history established in 1909 on Ontarios legendary Upper French River. It is located 90 minutes SE. of Sudbury, 4 hours N. of Toronto. The main lodge is comprised of a lounge, dining room and kitchen accompanied by 14 cottages set on 17 acres. Maximum occupancy is 44 guests.

The position of Kitchen Assistant is an essential one in the successful operation of the Chaudière Lodge and requires the employee in this role to be courteous, respectful, and meticulous. Kitchen experience of any kind is required. This is a seasonal position and would run from Mid-May to Mid-October.

RESPONSIBILITIES
• Assist with preparation of three high quality meals daily for 20-50 people
• Maintain a sanitized and orderly kitchen environment

REQUIREMENTS
• Experience in a kitchen environment required.
• Team player with great communication skills and ability to work with minimal supervision
• Willing to work evenings, weekends, and holidays

The Kitchen Assistant position will be a salaried position. Room and board is provided. Staff accommodations are in a well-kept building comprised of 10 rooms, separate male/female bathroom facilities, and a staff recreation room with satellite TV and a screened in porch. Meals are provided in separate staff dining room.

Please apply with resume and cover letter by email to fishfever17@gmail.com

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